Savoury Canadian dishes you need to try
A warm and hearty savoury meal can work wonders for your health and your mood! It’s a great way to start or end the day on a good note, especially if the food is delicious. Well, you don’t have to worry about finding that here in Savour York Region, because we have some of the most delicious Canadian dishes in the area.
The food in Canada is unique in its own way because it takes inspiration from other cultures like Portuguese and Greek recipes. Puddings and soups are very popular especially during the holidays or the cold season. Not only are they delicious, but they will keep your stomach warm and full for the rest of your day.
If you want to try some of the best savoury dishes in Canada, take a look at the list below:
One simply cannot visit Canada and miss having a taste of real poutine. If you go to any diner or restaurant that offers fries or potatoes, then they will likely have poutine as well. This savoury delicacy is made with potatoes or fries, gravy, cheese curds, bouillon, and butter. It’s considered a classic comfort food that will satisfy those salty cravings.
Even though pizza traces its origins to Greece and Italy, Canada is also a part of its history. There are lots of pizza parlours where you can enjoy pizzas with unique flavours and toppings. Classic Canadian pizzas are made with a jumble of ingredients like pesto, mangoes, tofu, feta cheese, and even maple syrup! It may also surprise you to know that the Hawaiian pizza with pineapples was actually invented in Ontario, Canada.
When people think about bacon, they usually imagine the thin and squiggly strips that you can find in America or other parts of the world. Canadian bacon is unlike that because it has a different shape and is taken from the pig’s belly. This makes it softer and more flavourful. You can use it to add to your meal, include it in a sandwich, or just eat it by itself!
Split Pea Soup
For those who aren’t huge vegetable fans, you can have it in a tastier recipe with split pea soup. This has a savoury and creamy texture that is sure to warm you up and get you ready for the main course. Split pea soup is made with peas, bouillon, Canadian bacon, onions, carrots, and a variety of different spices! Tourtiere
If you’re the kind of person who enjoys pie, then this could be the savoury dish perfect for your taste. Tourtiere is a Canadian pie that has a flaky crust and a meaty filling. It can be made with meat like pork, beef, or ground veal. These are baked together with some spices to elevate the taste and make for an amazing entree.