Lunch Menus

The restaurants below are offering special lunch menus during Savour York Region Restaurant Week.
To visit the participating restaurant's website, please click their name. Menu prices are per person and do not include taxes and gratuities.

  • $20 Lunch
  • APPETIZERS
    SPLIT PEA SOUP
    A hearty bowl of split pea soup, served with a garlic crostini

    COZZE MARINARA
    Mussels in a lightly spiced tomato sauce

    CASTELLO SALAD
    Wrapped organic baby greens tossed with cranberries

    *Complimentary Focaccia Bread with appetizer*

    ENTRÉES
    VEAL SORRENTINA
    Veal scaloppini layered with eggplant, tomato slices and melted bocconcini, drizzled in a light tomato sauce

    PENNE ALLA VODKA
    Penne rigate simmered in rose sauce with a dash of vodka

    CHICKEN CAESAR
    Crisp romaine salad mixed in a creamy dressing with parmigiano cheese & homemade croutons, topped with grain fed strips of chicken breast

    DESSERT
    TIRAMISU
    Italian lady fingers dipped in espresso and liqueurs layered and infused in mascarpone cheese

    DOLCE SORRISO
    Moist sponge cake combined with apple & harvest berries, drizzled with caramel
         

Location

3600 Langstaff Road
Unit 12
Vaughan, ON
L4L 9E7
Phone: 905-264-9248

  • $20 Lunch
  • WINE & BEER
    Sauv Blanc, Adobe Reserva Organic, CHI
    9 13 ¼ 38 ¾


    Cab Sauv, Beringer Founders’ Estate, USA 10 ½ 15 ½ 45 ¼

    Local Guest Tap Handle (16 oz) 8

    APPETIZERS
    ARTISAN GREEN
    with basil honey-lime vinaigrette

    CAESAR SALAD
    house-baked focaccia croutons, Asiago

    FEATURE SOUP
    ask your server for today’s creation

    ENTRÉES
    CHOP SALAD
    grilled chicken, bacon, medium boiled eggs, herbed goat cheese, avocado, basil, tomatoes & fresh greens dressed in red wine vinaigrette

    THE CHOP BURGER
    hand-pressed burger, smoked white cheddar, bacon, house ketchup, Dijon mayo on a toasted brioche bun, served with Chop cut fries

    ROASTED MUSHROOM RAVIOLI
    stuffed with roasted Portobello & Cremini mushrooms, white wine, sage butter sauce, tomatoes & Asiago cheese

    OPEN FACED PRIME RIB SANDWICH
    hand-carved prime rib, garlic and shallot confit, peppercorn sauce & Swiss cheese, served with Chop cut fries

    CAROLINA CLUB
    house-smoked pulled chicken, smoked white cheddar, bacon, toasted filone, served with Chop cut fries
         

Location

41 Colossus Drive,
Vaughan, ON
L4L 9J8
Phone: 905-850-2467

  • $20 Lunch
  • APPETIZERS
    SOUP OF THE DAY
    Fresh market ingredients

    MUSSELS
    Tossed in a vodka tarragon cream sauce

    TWO LEAF SALAD
    Fall dried chips, arugula, baby spinach, bocconcini cheese with grape tomatoes tossed in a white balsamic dressing

    ENTRÉES
    FISH OF THE DAY
    Served with roasted potatoes and vegetables

    SPICY SAUSAGE BOLOGNESE
    Slowly simmered in a red wine reduction and served over Rigatoni pasta

    FAMOUS POLLO MILANO
    Stuffed Chicken with mixed mushrooms, croutons, asiago cheese, spinach and sundried tomato cooked in tarragon rose sauce Served with roasted potatoes & vegetables

    DESSERT
    TIRAMISU OR PANNA COTTA
         

Location

25 Cochrane Dr,
Markham, ON
L3R 9S1
Phone: (905) 947-1900

  • $15 Lunch
  • APPETIZER
    CAESAR SALAD
    Romaine Hearts with Caesar dressing, parmesan cheese and croutons

    CAULIFLOWER PUFFS
    Savoury flavoured cauliflowers sliced, battered, deep-fried until golden brown, tossed in a special sauce and garnished with spring onion confetti and fine julienned carrots

    SOUP OF THE DAY


    ENTRÉES
    MAX’S PLATTER
    Max’s Fried Chicken and a hearty serving of Pancit Canton (egg noodles) with garlic rice

    BEEF TAPA
    Tender slices of fried marinated sirloin strips served with sweet corn and garlic rice

    SIZZLING TOFU
    Tofu cubes with chopped onions, peppers and chili glazed with special sauce and served with steamed rice

    PORK ADOBO
    Marinated Pork Chunks braised in vinegar and soy sauce reduction. Served with steamed rice

    DESSERT
    ICE CREAM
    Choice of Ube (purple yam), Macapuno (Coconut), Mango or Vanilla

    2PCS CARAMEL BARS
         

Location

1520 Steeles Ave. W
Unit 121
Concord, ON
L4K 3B9
Phone: (289) 597-9433

  • $15 Lunch
  • APPETIZERS
    TOSTONES WITH GUACAMOLE AND CEVICHE
    4 Plantain cups filled with Guacamole and Shrimp Ceviche on a bed of lettuce

    2 EMPANADA WITH DIPPING SAUCE
    Corn flour patty with choice of beef, chicken or cheese with Cilantro-Garlic Dipping Sauce

    2 TEQUENOS WITH DIPPING SAUCE
    Pastry filled with cheese or cheese and guava

    ENTRÉES
    CARNE ASADA
    Tender barbeque skirt steak with Rice and Salad

    CHIMICHURRI CHICKEN BREAST
    Barbeque Chicken Breast with Rice and Salad

    MIAMI SHORT RIBS
    Thin Barbeque beef short Ribs with Rice and Salad

    DESSERT
    FLAN
    Creamy Custard Dessert

    2 CARAMEL OR CHOCOLATE FILLED CHURROS


         

Location

3255 Rutherford Road
Unit K28
Vaughan, ON
L4L 5Y5
Phone: (905) 597-7313

  • $15 Lunch
  • APPETIZER
    MINESTRONE SOUP


    TUSCAN WHITE BEAN HUMMUS
    Cannellini Bean / Garlic / Toasted Almond / Pita Chips

    ARANCINI
    Arborio Rice / Mozzarella / Parmigiano / Asiago / Nonna’s Tomato Sauce

    MISTA SALAD
    Mixed Greens / Red Onion / Cucumber / Tomato / Balsamic / EVOO

    CAESAR SALAD
    Fresh Crispy Romaine Hearts / Homemade Croutons / Smoked Bacon / Posto’s Caesar Dressing

    ENTRÉES
    POSTO STONE PIZZA 101
    Tomato Sauce / Prosciutto / Egg / Fresh Basil / Mozzarella

    PANINO SALTIMBOCCA
    Breaded Chicken / Prosciutto / Caramelized Onions / Mozzarella

    SPAGHETTI AGLIO E OLIO
    Baby Arugula / Baby Kale / Spinach / EVOO / Garlic

    DESSERT
    SALTED CARAMEL CHEESECAKE


    TRIPLE CHOCOLATE MOUSSE CAKE
    with cinnamon and sugar side of Nutella

    GELATO
    Choose Your Favourite Flavour
         

Location

1700 King Road
King City, ON
L7B ON1
Phone: 905 833-3328

  • $20 Lunch
  • APPETIZERS
    SICILIAN SALAD
    with oranges, fennel, olives, celery & frisée

    BEET SALAD
    with goat cheese & frisée

    POTATO LEEK SOUP


    ENTRÉES
    PUMPKIN RAVIOLI
    with brown butter, sage & pine nuts

    BUTTERNUT SQUASH RISOTTO


    STEAK SANDWICH
    with caramelized onions, button mushrooms, truffle aioli and served with polenta fries

    BUFALINA PIZZA
    hand crafted pie topped with bufala mozzarella, cherry tomatoes & basil

    DESSERT
    SICILIAN CANNOLI


    GELATO
         

Location

1745 Langstaff Rd W
Concord, ON
L4K 2H2
Phone: 905-597-7990

  • $20 Lunch
  • APPETIZERS
    SOUP OF THE DAY
    Our chef creates a soup every day to tease your taste buds

    SALAD ROLL
    A medley of greens wrapped in a cucumber ribbon and dressed with a Julien of vegetables and then drizzled with a maple and ginger reduction

    ENTRÉES
    BACON WRAPPED POUTINE
    Our way to say “WELCOME TO CANADA, EH!”

    HOUSE MADE BURGER
    Brushed with maple and black pepper corn then topped with maple bacon and caramelized onion

    MAPLE AND BACON FISH AND CHIPS
    Atlantic cod tails draped in maple and bacon butter fried until golden brown and crispy

    VEGETARIAN’S MUSHROOM BURGER
    Marinated and grilled portabella mushroom stuffed with spinach, diced Roma tomatoes, red onions, goat cheese and topped with garlic aioli, placed on a toasted bun

    DESSERT
    CHEF’S APPLE TART CANADIANA
    Slices of sweet apples rolled in a puffy pastry and served with a burnt sugar and maple sauce

    WILD BLUEBERRY CHEESE CAKE
    House made with all the passion of the world featuring Ontario Wild Blueberries and drizzled with a chocolate sauce

         

Location

200 Bass Pro Mills Drive
Vaughan, ON
L4K 0B9
Phone: 905-695-1735

  • $20 Lunch
  • APPETIZERS
    SOUP
    chef daily special

    INSALATA MISTA
    mixed baby greens, cherry tomato, balsamic vinaigrette

    POLENTA ALLA GRIGLIA
    grilled polenta, arugula, parmigiana shavings, truffle oil drizzle

    ENTRÉES
    PENNE ALLA VODKA
    Penne pasta simmered in a rose sauce with a dash of vodka

    PIZZA CANADESE
    Pizza with all of your favourite Canadian toppings

    SPAGHETTI CACIO E PEPE
    Spaghetti with cheese and pepper

    DESSERT
    TIRAMISU


         

Location

28 Roytec Road (at Weston Road)
Woodbridge, ON
L4L 8E4
Phone: 905-264-3991